Sunday, February 2, 2020

In the Kitchen: SUPER Easy Chicken Fajita Nachos

Foodie Butterflies, what’s your favorite comfort food? I’ve been a lover of nachos since I was a kid and till this day, it’s still one of my favorite comfort foods. 

Nachos are one of only a few dishes that are extremely versatile and can be made in an endless amount of different ways. Since it’s Super Bowl Sunday, I’m sharing my SUPER Easy Chicken Fajita Nachos recipe with you guys, check it out below...


1 pkg. tortilla chips
1 pkg. fully cooked seasoned pulled chicken breast
1 pkg. fajita seasoning
1can (15 oz.) black beans, rinsed
2 green onions, chopped
1/2 onion, chopped
1pkg. mexican style shredded cheese

Cooking Instruction:

SAUTÉ one 
half of an onion until tender using 2 tbsp. of olive oil, add chicken and fajita seasoning, let simmer for 5-10 minutes
HEAT oven to 350ºF.
SPREAD tortilla chips onto baking sheet; top with beans, chicken, cheese and green onion.
BAKE 5-10 min. or until cheese begins to melt.


For more veggies: sauté half a cup of minced carrots with onion

Serving Tip(s): Serve this dish with any or all of the following condiments...
pico de gallo

medium/hot salsa

sour cream
fresh chopped jalapeños

*Fun Fact: National Nacho Day is November 6th

No comments :

Post a Comment

Thanks for stopping by, please leave a comment...your feedback is greatly appreciated! - Mika